Les Cocottes

  • Located in the 8th district in Paris steps away from the Champs-Elysées, Les Cocottes by French Chef Christian Constant, delight local residents and International guests alike with is friendly tables and authentic menu.


    In a light-bathed setting, 'Les Cocottes' offer a bistronomic, seasonal and highly flavoursome cuisine with generous dishes, most of them presented in cast-iron casseroles.

  • In addition to the seasonal produce, guests will savor Chef Christian Constant's signature dishes such as the salmon oyster and seabass tartare, ginger and lemon, the langoustine ravioli or the delicious chocolate tart.

    The vibrant atmosphere encourages sharing and reflects the warm hospitality of the place. The parquet floor is sculpted from clear oak and dark woods. Slate walls, hanging creations and natural materials and colors lend a note of warmth and authenticity. This large space boasts generous tables, with wooden armchairs trimmed in fauve leather and comfortable booths which open onto a second area dedicated entirely to a pleasant counter-top dining area.

    On sunny days, 'Les Cocottes' are enhanced by a charming seasonal terrace. A peaceful haven, just steps from Paris's bustling avenues which offers a delightful escape for lunch or dinner.